Australian Chai tea offers a flavour profile that is unmistakable. It offers an earthy, spicy flavour profile consisting of elements of cardamom, cloves, ginger, cinnamon and fennel. Some tea drinkers enjoy this unique combination of flavours but find it a bit too strong. If that sounds like you, then you will love the Australian Chai tea. This tea takes flavour notes from potent chai teas but takes a more mellowed-out approach. It is a mid-strength, yet delicious tea that has low caffeine levels, giving you a calming, lower-profile tea. The Chai Green Masala Tea helps to lighten up the otherwise intense flavour of standard chai tea by incorporating green tea leaves, giving you a more mellow-tasting tea to relax body and mind at the end of the day.